Earth Week Cook-In with Professor Gigi Berardi

A Cardboard box filled with colorful vegetables

Date

To

Location

Arntzen Hall 219

Event Description

Are you interested in food or farm policy, or simply food? Join us for an Earth Week cook-in featuring fermentation, simple meal prep demos, and even cheesemaking! We'll also talk about student-driven campus projects that prioritize support services and programs around food at Western. 

When? Friday, April 25th, 10am-12pm

Where? AH 219

This event is part of Earth Week. For more Earth Week activities and events, visit the Sustainability Engagement Institute's website.